A’la carte Menu Magia Lubczyku

shallot / truffle / smoked salt / cinnamon / beef tenderloin / lovage

potatoes merlot / goat cheese / fennel flower / smoked cream / flour - Stoisławawia mill

cow's cheese / salad selection / mixed vegetables / vinaigrette / home-made baked goods

polish onion / root vegetables / lovage / duck / flour - mill in Stoisław

rye sourdough / Polish root vegetables / Baltic cod / marjoram / Zielnica trout caviar

cod / flounder / plaice / turbot / sea trout / salmon / perch / zander Fish availability is determined by several main factors, i.e. the conservation period of the given species, foraging in nearby fishing grounds, and the weather. The waiter will inform you about the available dishes.

Steaks from two pure-bred meat breeds, Hereford and Angus, from the regional agrofirma farm in Witków. Dry-seasoned for a minimum of 28 days, grilled on organic carbon with added alder logs.

Witkowo pork/ "drelinge" potatoes / cucumbers / kefir / fennel / lovage

croquet / farm cheese / Polish carrots / peas / butter / breast supreme

a dumpling / fennel / lovage / lake trout / Siberian sturgeon / trout caviar

nettle / homemade pasta / Jurassic salmon / bottarga

rhubarb / strawberries / propolis from Hawran apiary / ice cream

manna grits from the mill in Stoislaw / raspberries / milk / fruit